Teaching Kitchen Series: April 12 @ Stong Dining Hall | April 13 @ Glendon Marche

What's on the menu? Vietnamese Spring Rolls Learn how to make delicious spring rolls from scratch, with the guidance of a dietitian and an expert chef. Not only will you discover new techniques and flavour combinations, but you'll also come away with a newfound appreciation for Vietnamese cuisine. REGISTER HERE FOR KEELE CAMPUS REGISTER HERE […]

Vision Greens and YU Eats

YU Eats is proud to announce its partnership with Vision Greens on campus to provide sustainable produce to its customers. This partnership is a result of YU Eats' commitment to promoting healthy and environmentally-friendly food options. Vision Greens was founded in 2019 in Welland, Ontario and was the first vertical farm to grow leafy greens. […]

Value Meal Program @ Central Square & Glendon Chef's Table

Value Meal Weekdays $6.99 In order to support community members who dine on campus at different price points, we are introducing a value meal program which ensures that community members can access healthy and exciting meal options with a 2 week cycle at a value price point. This value menu items will be available at Central Square […]

Free Soup Day

Wrap up the winter semester with us by having some hot and FREE soup! Join us at CSQ Market on March 22nd between 11am - 3pm or until supplies last. And don't forget, you are going to do SOUPER great on your coming up exams!

Impact the community with reusable containers!

We have some exciting news! Starting October 31st, we are replacing our single-use paper food containers in our Residence Dining Halls with reusable friendlier containers! (Available at Stong, Winters and Glendon Dining Halls) How does it work? Step One - Pay a $0.50 deposit with your meal purchase and enjoy your food in a friendlier […]